Made in small batches, with the most mature agaves, full-bodied, distinguished by a sweet flavor and aroma of agave cooked in traditional brick ovens, aged in Sherry Cask Barrels.
Aged: 6-12 months
Appearance:
Amber-hued, Silky
Aroma:
agave-cooked, citrusy, fruity, woody
Palate:
agave-cooked, oaky, sweet, woody
Aftertaste:
smooth
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