Tequila Tau Añejo
Price
€ 64,99
Volume
700 ml
ABV
40%
(80 proof)
Origin
Mexico
Price-range:
$$$$$$$
(Ultra-premium (€50 – €99)
Using carefully grown agaves, extended cooking hours, yeast blends, classical music vibrations, copper’s mineral touch, and meticulous pre-bottling care, yields a uniquely extraordinary tequila.
Aged: 12-24 months
Appearance:
Golden, Honeyed, Silky
Aroma:
agave-cooked, caramelizedagaves, cinnamon, jasmine, lavender, lime, orange, pear, pineapple, vanilla
Palate:
agave-cooked, anise, butter, cajeta, chocolate, lavender, peppery, vanilla
Aftertaste:
Silky
Arriving: End of July
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Tequila TAU añejo retains the qualities of blanco tequila and is aged in used American oak barrels that have only been filled with tequila. Eventually, they’re matured in American and French oak barrels, creating a complex blend on the palate. Tequila TAU añejos rest for a period of 16 to 18 months.
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Value for price: 0
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Mix it / Cocktail
All-rounder
Sip it neat
Special occasion
Extraordinary
For who
Beginners
Experts
Production process
Raw material: Agave Blue Weber (Tequilana)
Cooking: Stone/Brick Oven
Extraction: Roller Mill
Fermentation: 100% Agave, Classical music, Stainless steel tank, Champagne yeast
Distillation: 2x distilled, Copper still pot
Ageing time: 12-24 months
Ageing barrels: White Oak barrels, Used barrels
Water source: Deep well water
Other
Accreditations: Kosher
Allergens: No declared allergens
Additives: No declared additives
Closure: Synthetic stopper, Wood
Bottle: Standard (not recycled), Glass
Location
Country of origin: Mexico
Region: Arandas
Produced at: NOM 1414
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